When I go in there the smell reminds me of a produce stand my mom used to take us when we were little (off route 30 I think). I leave this place feeling excited about my purchase. It's half organic and half regular produce. I usually get a mixture. I like the ready-to-eat selection too - small but hearty.
Check out what I got today for $35:
- Huge bag of cilantro
- Huge bag of Italian parsley
- Red Pepper
- Yellow Pepper
- Green Pepper
- Shittake Mushrooms
- 1lb Fingerle potatoes
- 3 shallots
- 4 limes
- 1lb organic carrots
- 5 lbs Idaho potatoes
- Organic Lettuce
- 3 avocados
- Organic broccoli
- 3lbs Organic Granny Smith apples
- 1lb Michigan asparagus
- 2 lemons
- Fresh Gingerroot
- 3 organic juice boxes (kept the kiddos quiet)
- a bag of fresh torilla chips
- Quart of lemon rice soup (For hubby's lunch)
- pint of hot salsa (I like Dad's Roadhouse better but it will do for this weekend)
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